Potato Wedges

Ingredients

Potatoes, palm oil.
2500

Preparation

Deep fryer: Fry in preheated oil 175°C for 3-5 minutes until golden brown.
Combi streamer: Bake in the middle of pre-heated Combi streamer at 225°C for 12 minutes until golden brown, in the middle of baking Wedges over.

Delicious recipes

Draw inspiration for a delicious lunch or dinner from our products. Lovers of meat dishes, lovers of light meals, and vegetarians – everyone will enjoy them. The variation of flavours offered by Chef Martin Svatek will impress you!

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